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Cheesy Italian Tortellini

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)76.3624
Energy (kCal)1233.7727
Carbohydrates (g)1.4742
Total fats (g)99.9265
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 495 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Crumble the ground beef and Italian sausage into a large skillet. Cook over medium-high heat until browned. Drain. | 2. Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 7 to 8 hours. | 3. Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 pound ground 449.05699999999996 0.0 44.0439 28.8712
    italian sausage 1/2 pound 784.7157 1.4742 32.3185 71.0553
    marinara sauce 1 jar - - - -
    mushroom 1 can sliced - - - -
    italian tomato 1 can diced undrained - - - -
    cheese tortellini 1 package refrigerated - - - -
    mozzarella cheese 1 cup shredded - - - -
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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