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Helens Swiss Torta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.2044
Energy (kCal)2137.072
Carbohydrates (g)264.7981
Protein (g)69.5852
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 quart 595.36 46.6528 30.744 31.9152
    egg 4 beaten 286.0 1.44 25.12 19.02
    french bread white 1 loaf - - - -
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    cinnamon 1/2 teaspoon - - - -
    allspice 1/2 teaspoon 2.4985 0.6851 0.0579 0.0826
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    clove 1/4 teaspoon 1.4385 0.344 0.0313 0.0682
    pine nut 1/2 cup 454.275 8.829 9.2407 46.1498
    sherry wine 1/2 - 1 cup - - - -
    raisin 3/4 cup 373.725 98.406 4.1951 0.5692

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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