RecipeDB

Cooking in progress....

Toblerone Mousse Fondues with Meringues and Fruit

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.4702
Energy (kCal)1462.2815
Carbohydrates (g)188.8812
Protein (g)19.6666
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate 7 ounces bittersweet 1006.1415 119.8638 7.7396 67.8699
    heavy cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    strawberry - - - -
    carambola sliced - - - -
    red grape seedless - - - -
    apricot - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition