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Swiss Basler Leckerli With Kirsch

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)436.9247
Energy (kCal)5583.7097
Carbohydrates (g)426.9294
Protein (g)8.9819
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    honey 2 2/3 cups - - - -
    kirsch 3/4 cup - - - -
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    lemon peel 1/2 cup chopped candied 22.56 7.68 0.72 0.14400000000000002
    orange peel 1/2 cup chopped candied 46.56 12.0 0.72 0.096
    almond 2 cups ground 3854.24 0.0 0.0 436.0
    lemon 2 grated rind 2.5617 0.8233 0.0972 0.0265
    cinnamon 2 tablespoons - - - -
    clove 2 teaspoons 11.508 2.7523 0.2507 0.546
    flour 8 -10 cups 0.0 0.0 0.0 0.0
    confectioner ' sugar 3/4 cup - - - -
    egg white 2 34.32 0.4818 7.194 0.1122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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