RecipeDB

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Xarém

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9304.2389
Energy (kCal)193967.4719
Carbohydrates (g)18796.8397
Protein (g)8909.1104
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clam 1 kg shelled shelled 859.5098 35.6797 146.6164 9.5945
    bacon 100 smoked - - - -
    ham 100 cured - - - -
    pork sausage 100 104779.9621 0.0 6781.214 8418.6844
    cornmeal 200 88328.0 18761.16 1981.28 875.96
    white wine 50 - - - -
    salt pepper - - - -
    crouton - - - -
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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