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Lobster Barraca

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.1477
Energy (kCal)1097.1808
Carbohydrates (g)67.2205
Protein (g)27.4549
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lobster meat 4 1/2 diced - - - -
    onion 2 peeled chopped 88.0 20.548000000000002 2.42 0.22
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    vegetable juice 1 can 83.4483 14.6793 3.5276 1.1759
    tomato sauce 1 can - - - -
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    paprika 1/4 teaspoon sweet 1.6215 0.3104 0.0813 0.0741
    butter 1/2 cup 684.0 31.428 21.372 57.6
    cognac 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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