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Ovos-Moles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.0944
Energy (kCal)1243.9
Carbohydrates (g)206.4784
Protein (g)21.5696
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 1/4 cup - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg yolk 8 beaten 437.92 4.8824 21.5696 36.0944

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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