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Puding De Castañas (Portuguese Chestnut Pudding)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.2159
Energy (kCal)1659.688
Carbohydrates (g)77.8829
Protein (g)44.4617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water boiling - - - -
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    rum 1 teaspoon - - - -
    chestnut puree 1 cup - - - -
    heavy cream 2 1/4 cups 918.0 7.398 7.667999999999999 97.416
    sugar 1/2 cup 268.66 67.1987 0.0 0.0
    egg 5 357.5 1.8 31.4 23.775
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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