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Creme Caramel (Portuguese)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.052
Energy (kCal)155808.1208
Carbohydrates (g)40008.3948
Protein (g)83.0946
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cold water 50 -75 0.0 0.0 0.0 0.0
    white sugar 200 154800.0 39992.0 0.0 0.0
    white sugar 200 154800.0 39992.0 0.0 0.0
    egg 12 858.0 4.32 75.36 57.06
    milk 1 148.84 11.6632 7.686 7.9788
    cinnamon 1 - - - -
    lemon 1 rind 1.2808 0.4116 0.0486 0.0132
    vanilla essence 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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