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Italian Meatloaf

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.3071
Energy (kCal)1491.2473
Carbohydrates (g)96.4788
Protein (g)124.2683
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1/2 cup sun-dried 20.7 4.59 1.08 0.18
    water 1 cup 0.0 0.0 0.0 0.0
    cooking spray - - - -
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    bread crumb 1 cup seasoned 426.6 77.7384 14.418 5.724
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    basil 3/4 cup chopped 4.14 0.47700000000000004 0.5670000000000001 0.1152
    ketchup 1/2 cup 50.4333 0.0 11.22 0.2833
    sharp provolone cheese 2 ounces shredded 50.4333 0.0 11.22 0.2833
    egg white 2 34.32 0.4818 7.194 0.1122
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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