RecipeDB

Cooking in progress....

Portuguese Clam and Sausage Roast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.5808
Energy (kCal)1220.1602
Carbohydrates (g)11.7257
Protein (g)180.7587
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot sausage 3 links smoked - - - -
    littleneck clam 2 806.9352 0.0 179.5204 4.5333
    cornmeal 2 tablespoons 55.205 11.7257 1.2383 0.5475
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    yellow onion 2 sliced - - - -
    garlic clove 4 sliced 806.9352 0.0 179.5204 4.5333
    white wine 1/2 cup - - - -
    flat leaf parsley 1/4 cup chopped 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition