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Portuguese Potato Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.11
Energy (kCal)282.68
Carbohydrates (g)10.274
Protein (g)1.21
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    potato 3 peeled chopped - - - -
    carrot 1 chopped - - - -
    celery leaf 1 stalk chopped - - - -
    green bean 3/4 - 1 cup chopped 0.0 0.0 0.0 0.0
    sea salt 1/4 - 1/2 teaspoon - - - -
    water - - - -
    green bean 1/2 cup chopped 0.0 0.0 0.0 0.0
    savoy cabbage 1/2 - 1 cup chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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