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Golden Cheese Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)61.2889
Energy (kCal)1913.2588
Carbohydrates (g)258.6821
Total fats (g)73.476
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine butter, cheese and mustard. Spread on cut surfaces of bread. | 2. Place on foil covered baking sheet. Bake at 425° for 7 to 10 minutes or until spread has melted and is a light golden brown. | 3. To serve, slice diagonally. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    cheddar cheese 1 cup shredded - - - -
    dijon mustard 1 tablespoon - - - -
    italian bread 1 lb cut 1229.2588 227.2541 39.9169 15.876

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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