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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Put potatoes in pot of cold salted water over med/high heat. Bring to boil then cook for 15 to 20 minutes. Drain and set aside. | 2. In large deep saute pan over med heat, add sausage, season with a pinch of salt and pepper. Cook until sausage are golden brown stirring occasionally. | 3. Add peppers, onions, potatoes, garlic, olive oil and salt and pepper to taste. Cook for 10 minutes stirring occasionally. | 4. Reduce heat to low, cover and cook for 30 minutes stirring occasionally. | 5. For Garlic Bread: | 6. Preheat oven to 350 degrees F. | 7. Heat a small sauce pan over med heat, add olive oil, butter and garlic, cook for 1 minute. | 8. Remove from heat, add Italian seasoning, garlic powder, salt and pepper to taste. Stir to combine. | 9. Spread the garlic mixture evenly on all sides the bread with a pastry brush or spoon. Put the halves together and wrap in aluminum foil. | 10. Place bread in the oven and bake for 5 minutes, open foil and bake for additional 5 minutes. | 11. Pile the sausage, peppers, onions and potatoes into the garlic bread and serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
italian sausage	2	lb	sliced sweet	3138.8629	5.8967	129.274	284.2213
red pepper	2		washed cored seeded sliced	2.5	0.5506	0.1169	0.0275
green bell pepper	2		washed cored seeded sliced	-	-	-	-
onion	2		peeled sliced	88.0	20.548000000000002	2.42	0.22
garlic clove	2		chopped	-	-	-	-
olive oil	1/4	cup		477.36	0.0	0.0	54.0
potato	2		peeled diced	-	-	-	-
salt black pepper			ground	-	-	-	-
italian bread	2	loaves	cut sliced	-	-	-	-
garlic clove	6		chopped	-	-	-	-
garlic powder	1	teaspoon		10.261	2.2546	0.5131	0.0226
olive oil	1	cup		477.36	0.0	0.0	54.0
butter	2	tablespoons	unsalted	171.0	7.857	5.343	14.4
italian seasoning	1	tablespoon		-	-	-	-
salt pepper				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.