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Childrens Ditalini Lunch

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.9327
Energy (kCal)388.4573
Carbohydrates (g)25.5246
Total fats (g)25.2876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook the Ditalini until al dente according to the box directions. | 2. Warm the milk in the microwave for 20 seconds. | 3. Mix all the ingrediants and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ditalini 1 box - - - -
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    garlic clove 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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