RecipeDB

Cooking in progress....

Creamy Ravioli

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.5323
Energy (kCal)1317.015
Carbohydrates (g)27.1827
Protein (g)30.8926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ravioli 1 package used - - - -
    italian tomato 1 can stewed - - - -
    sun tomato 1/4 cup sun-dried chopped - - - -
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    pesto sauce 1/4 cup 263.34 6.3567 6.1929 23.688000000000002
    dijon mustard 1 tablespoon ground - - - -
    gouda cheese 1/4 cup shredded - - - -
    feta 1/2 cup crumbled 198.0 3.0675 10.6575 15.96
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    red chili pepper flake 1 teaspoon - - - -
    sea salt - - - -
    pepper ground - - - -
    pine nut 1/2 cup toasted 454.275 8.829 9.2407 46.1498

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition