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Mushroom Orzotto (Barley Risotto)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.52
Energy (kCal)789.5
Carbohydrates (g)159.3685
Protein (g)22.4915
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pearl barley 1 cup 704.0 155.44 19.82 2.32
    chicken stock 1 quart - - - -
    extra virgin olive oil 1/4 cup - - - -
    shiitake mushroom 3/4 sliced - - - -
    garlic clove 1 sliced - - - -
    kosher salt black pepper ground - - - -
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    parmigiano reggiano cheese 1/2 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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