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Italian Bean Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.7881
Energy (kCal)2391.1369
Carbohydrates (g)422.7358
Protein (g)139.6916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bean 2 cans drained 2166.1169 401.3118 136.0915 7.6072
    red onion 1 minced 28.0 6.537999999999999 0.77 0.07
    celery 3 stalks sliced 30.72 5.7024 1.3248 0.3264
    scallion 1/4 cup sliced 8.0 1.835 0.4575 0.0475
    parsley 1/2 cup minced 10.8 1.899 0.8909999999999999 0.237
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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