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Risotto Con Limone E Menta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.1441
Energy (kCal)1021.2025
Carbohydrates (g)138.9243
Protein (g)39.5161
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable stock 3 3/4 41.4375 7.7074 1.989 0.5801
    butter 1 3/4 3/4 unsalted 149.625 6.8749 4.6751 12.6
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 4 chopped 460.8 107.52 16.0 0.64
    garlic clove 1 crushed - - - -
    arborio rice 1 1/2 1/2 - - - -
    white wine 1/2 glass - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    lemon zest 2 -3 grated - - - -
    heavy cream 2 tablespoons 102.0 0.8220000000000001 0.852 10.824000000000002
    mint chopped - - - -
    sea salt - - - -
    black pepper ground - - - -
    mint chopped - - - -
    extra virgin olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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