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Pear and Prosciutto Pizza

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.2197
Energy (kCal)942.1855
Carbohydrates (g)56.9071
Protein (g)48.6309
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 6 cloves 26.82 5.9508 1.1448 0.09
    olive oil 1/2 tablespoon 59.67 0.0 0.0 6.75
    pear 2 ripe halved cored 159.6 42.644 1.008 0.392
    olive oil 1 tablespoon 59.67 0.0 0.0 6.75
    purpose flour - - - -
    pizza crust 1 unbaked - - - -
    cornmeal 1 tablespoon 27.6025 5.8629 0.6191 0.2737
    swiss cheese 6 ounces shredded 668.493 2.4494 45.858999999999995 52.714
    prosciutto 5 cut - - - -
    mozzarella 1 package cut - - - -
    salt black pepper to taste ground - - - -
    olive oil 1/2 tablespoon 59.67 0.0 0.0 6.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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