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Pesto Walnut Risotto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)166.5199
Energy (kCal)1957.7
Carbohydrates (g)45.9905
Protein (g)71.808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    arborio rice 1 cup - - - -
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    basil pesto 3 tablespoons - - - -
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    walnut 1/2 cup chopped toasted 963.56 0.0 0.0 109.0
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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