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Skillet Zucchini with Italian Cheeses

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.6269
Energy (kCal)1300.257
Carbohydrates (g)65.6418
Protein (g)81.8213
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 4 9.24 1.3684 1.1924 0.17600000000000002
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic salt - - - -
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    red pepper flake 1/8 teaspoon - - - -
    tomato sauce 8 ounces 256.284 40.8013 13.3585 4.4453
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    provolone cheese 8 ounces sliced 796.068 4.8535 58.0154 60.3742

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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