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Tortellini Primavera (Diabetic Friendly)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.064
Energy (kCal)242.04
Carbohydrates (g)0.4976
Protein (g)0.4336
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheese tortellini 1 package - - - -
    cooking spray - - - -
    olive oil 2 tablespoons divided 238.68 0.0 0.0 27.0
    broccoli floret 2 cups - - - -
    green bell pepper 1 sliced - - - -
    red bell pepper 1 sliced - - - -
    zucchini 1 sliced 3.36 0.4976 0.4336 0.064
    yellow squash 1 sliced - - - -
    garlic salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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