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Smoked Salmon Pasta

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.8053
Energy (kCal)802.0634
Carbohydrates (g)19.8258
Total fats (g)77.0375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook fettucine or other type pasta until al dente. | 2. Meanwhile, saute onion in butter till soft in a heavy skillet or cast iron frying pan. | 3. Add smoked salmon, cream and heat gently, stirring together until smooth. | 4. Drain fettucine noodles, add the Salmon sauce, pepper to taste and stir-in gently. | 5. Sprinkle with fresh basil and serve hot. | 6. Serve this pasta recipe with french bread and have parmesan cheese at the table. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon 1/4 smoked 10.0583 0.0 1.4053 0.4491
    fettuccine 1 28.066 3.9689 1.7577 0.7654
    onion 1/2 diced 14.0 3.2689999999999997 0.385 0.035
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    heavy cream 6 ounces 578.3296 4.6607 4.8308 61.371
    black pepper ground - - - -
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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