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Italian Zucchini Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.9587
Energy (kCal)1587.4876
Carbohydrates (g)231.7718
Protein (g)48.3983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 3 sliced 6.93 1.0263 0.8943 0.132
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 44.0 10.274000000000001 1.21 0.11
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    oregano 1 1/2 1/2 minced 3.975 1.0338 0.135 0.0642
    garlic salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    bread stuffing mix 1 1/2 1/2 984.3 194.31 28.05 8.67
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    mozzarella cheese 3/4 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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