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Italian New Potato Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.0849
Energy (kCal)388.7962
Carbohydrates (g)22.6796
Protein (g)22.6796
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    garlic clove 1 - - - -
    italian seasoning 3/4 teaspoon - - - -
    table salt 1/8 teaspoon 0.0 0.0 0.0 0.0
    new potato 1 uncooked - - - -
    parmesan cheese 2 ounces low-fat 209.7862 22.6796 22.6796 2.8349

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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