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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 400 degrees. Heat olive oil in large skillet. Add onion and cook for 5 minutes over medium-low heat, until translucent. Add garlic and cook 1 more minute. Add sausage and cook over medium-low heat, breaking up with fork, until no longer pink, 8-10 minutes. Add tomatoes, tomato paste, 2 tablespoons of parsley, basil, 1 1/2 teaspoons of the salt and 1/2 teaspoon of pepper. Simmer, uncovered, over medium-low heat, for 15-20 minutes, until thickened. | 2. Meanwhile, fill a large bowl with hottest tap water. Add lasagna noodles and allow to sit in water for 20 minutes. Drain. | 3. In medium bowl, combine ricotta, goat cheese, 1 cup of Parmesan cheese, egg, remaining 2 tablespooons of parsley, remaining 1/2 teaspoon salt, and 1/4 teaspoon pepper. Set aside. | 4. Ladle 1/3 sauce into 9 x 13 rectangular baking dish, spreading the sauce over the bottom of the dish. Then add layers as follows: half the pasta, half mozzarella, half ricotta, and one 1/3 of sauce. Add rest of pasta, mozzarella, ricotta, finally sauce. Sprinkle with 1/4 cup of Parmesan. Bake for 30 minutes or until sauce is bubbling. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
yellow onion	1	cup	chopped	114.84	6.8382	0.8265	9.396
garlic clove	2			100.8667	0.0	22.44	0.5667
italian turkey sausage	1 1/2	1/2	sweet	1075.0152	31.6381	102.3986	59.5341
tomato	1	can	crushed	62.068999999999996	13.7631	3.2384	0.5397
tomato paste	1	can		139.4	32.147	7.343999999999999	0.799
flat leaf parsley	1/4	cup	chopped divided	100.8667	0.0	22.44	0.5667
basil leaf	1/2	cup	chopped	100.8667	0.0	22.44	0.5667
kosher salt	2	teaspoons		100.8667	0.0	22.44	0.5667
pepper	3/4	teaspoon	ground	4.3298	1.1031	0.1792	0.0562
lasagna noodle	1/2	lb		100.8667	0.0	22.44	0.5667
ricotta cheese	15	ounces		739.9218	12.9274	47.8823	55.1965
creamy goat cheese	4	ounces	crumbled	100.8667	0.0	22.44	0.5667
parmesan cheese	1	cup	grated	296.0	32.0	32.0	4.0
egg	1		beaten	80.08	0.4032	7.0336	5.3256
mozzarella cheese	1	lb	sliced	1469.641	123.46799999999999	61.5072	81.0571

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.