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Tuscan-Style Cauliflower

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.0196
Energy (kCal)109.55
Carbohydrates (g)23.6779
Protein (g)6.3744
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/2 cup - - - -
    garlic clove 1 crushed - - - -
    tomato 2 cups peeled seeded chopped canned drained chopped 82.8 18.36 4.32 0.72
    cauliflower 1 26.75 5.3179 2.0544 0.2996
    water 1/2 cup boiling 0.0 0.0 0.0 0.0
    salt pepper - - - -
    flat leaf parsley 1/2 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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