RecipeDB

Cooking in progress....

Spaghetti With Olive Oil, Garlic and Anchovies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.306
Energy (kCal)1001.505
Carbohydrates (g)10.5948
Protein (g)1.7434
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    garlic clove 8 minced 35.76 7.9344 1.5264 0.12
    anchovy fillet 2 cans drained chopped - - - -
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    parsley chopped - - - -
    parmesan cheese grated - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition