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Italian Stuffed Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1284
Energy (kCal)286.1669
Carbohydrates (g)32.6584
Protein (g)10.8346
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    arborio rice 1/2 cup - - - -
    olive oil 1 teaspoon 119.34 0.0 0.0 13.5
    tomato 2 ripe firm 124.1379 27.5262 6.4768 1.0795
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    flat leaf italian parsley 1 tablespoon chopped - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    salt pepper - - - -
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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