RecipeDB

Cooking in progress....

Pasta Sauce a la Pauly

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)178.4686
Energy (kCal)2704.552
Carbohydrates (g)184.6109
Protein (g)130.7433
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 190 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    extra virgin olive oil 1 tablespoon - - - -
    veal 1/4 pound ground 151.86700000000002 1.5867 24.5934 5.2473
    beef 1/4 pound ground 224.5285 0.0 22.0219 14.4356
    pork 1/4 pound ground 426.384 0.0 15.7739 39.7694
    tomato 2 cans stewed 124.1379 27.5262 6.4768 1.0795
    tomato paste 1 1/2 cans 209.1 48.2205 11.015999999999998 1.1985
    onion 1 chopped 64.0 14.944 1.76 0.16
    mushroom 1/2 pound sliced 77.1108 15.3995 5.0802 1.1113
    red wine 1/2 cup - - - -
    green bell pepper 1/2 chopped 14.595 3.197 0.5004 0.1876
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    white sugar 1 1/2 teaspoons 24.381 6.2987 0.0 0.0
    worcestershire sauce 1/2 teaspoon 2.21 0.5514 0.0 0.0
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition