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Cherry Tomato and Zucchini Sauté

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.7387
Energy (kCal)281.7958
Carbohydrates (g)12.3036
Protein (g)3.9065
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    zucchini 3 halved sliced - - - -
    cherry tomato 2 cups - - - -
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674
    balsamic vinegar 2 teaspoons 9.328 1.8052 0.0519 0.0
    salt black pepper ground - - - -
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    pine nut 2 tablespoons toasted 113.5688 2.2072 2.3102 11.5374

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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