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Classic Italian Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.271
Energy (kCal)401.2892
Carbohydrates (g)46.6556
Protein (g)4.4287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 8 ounces cooked drained 156.4892 22.6796 3.4927 5.239
    vegetable broccoli 2 1/2 cups assorted cut-up tomatoes - - - -
    mozzarella cheese 1/2 cup cubed cubed - - - -
    olive 1/3 cup sliced pitted ripe - - - -
    italian dressing 1 cup 244.8 23.976 0.9359999999999999 16.032

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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