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Linguine Alfredo

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.0436
Energy (kCal)325.318
Carbohydrates (g)29.081
Protein (g)16.4661
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 1/4 teaspoon minced 1.043 0.2314 0.0445 0.0035
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    half cream 1/2 cup 68.44 10.44 3.016 1.624
    parsley 1 1/2 teaspoons minced divided 0.675 0.1187 0.0557 0.0148
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    cold water 1 teaspoon 0.0 0.0 0.0 0.0
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    linguine 2 cups cooked - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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