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Italian Cucumber Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)92.5716
Energy (kCal)480.2267
Carbohydrates (g)17.3538
Total fats (g)2.7407
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut the cucumbers in half and then slice into bite size pieces. | 2. Cut up the onion and tomatos. | 3. Combine all in bowl and refrigerate for 2 plus hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 1 -2 peeled 0.0 0.0 0.0 0.0
    onion 1 sweet 44.0 10.274000000000001 1.21 0.11
    tomato 1 cut 32.76 7.0798 1.6016 0.364
    parsley - - - -
    wish italian salad dressing 16 ounces bone 403.4667 0.0 89.76 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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