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Italian Wedding Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3285.304
Energy (kCal)42244.6408
Carbohydrates (g)1181.228
Protein (g)2123.0927
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orzo pasta 6 ounces 151.3 0.0 33.66 0.85
    chicken broth - - - -
    meatball 32 thawed 41489.1608 1169.24 2088.9647 3221.938
    italian dressing 1/2 cup 122.4 11.988 0.46799999999999997 8.016
    artichoke heart 1 jar marinated drained chopped 151.3 0.0 33.66 0.85
    baby spinach leaf 1 package 151.3 0.0 33.66 0.85
    walnut 1/4 cup chopped toasted 481.78 0.0 0.0 54.5
    salt pepper 151.3 0.0 33.66 0.85
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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