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Boiled Italian Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)162.0572
Energy (kCal)10471.8499
Carbohydrates (g)2147.6136
Protein (g)572.949
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bean 300 boiled 9300.0 2091.0 549.0 66.0
    potato 2 boiled - - - -
    carrot 2 shredded 104.96 24.5248 2.3808 0.6144
    pickle 1/2 cup cubed - - - -
    pea 1 cup boiled 41.16 7.399 2.7439999999999998 0.196
    tomato 1 sliced 40.2099 8.6898 1.9658 0.4468
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    parmesan cheese 1/2 cup shredded 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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