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Italian Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)107.3558
Energy (kCal)804.0567
Carbohydrates (g)28.4943
Total fats (g)28.2543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients well and chill. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spiral pasta 12 ounces multi-colored shaped cooked rinsed drained 302.6 0.0 67.32 1.7
    black olive 2 1/2 ounces sliced 302.6 0.0 67.32 1.7
    bacon 9 slices thick-sliced cooked crumbled 325.44 2.7216 22.9536 24.3792
    rom tomato 2 diced 302.6 0.0 67.32 1.7
    broccoli 2 1/2 cups diced 77.35 15.106 6.4155 0.8418
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333
    italian dressing garlic 1 1/2 cups 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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