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Sausage, Potato and Kale Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.0898
Energy (kCal)1272.0991
Carbohydrates (g)121.8354
Protein (g)138.5585
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bulk italian sausage 1 pound 403.4676 0.0 89.7602 2.2667
    half 4 cups - - - -
    potato 3 cups cubed 346.5 78.705 9.225 0.405
    chicken broth 2 cups low-sodium 156.24 3.78 22.2768 5.2416
    milk 2 cups 297.68 23.3264 15.372 15.9576
    onion 1 chopped 64.0 14.944 1.76 0.16
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    red pepper flake 1/2 teaspoon 403.4676 0.0 89.7602 2.2667
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    torn kale leaf 2 cups 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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