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Italian Sausage, Peppers, and Onions

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)236.4019
Energy (kCal)2684.4532
Carbohydrates (g)31.254
Protein (g)104.5455
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 6 links sweet 2345.88 4.407 96.615 212.4174
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    yellow onion 1 sliced 114.84 6.8382 0.8265 9.396
    red onion 1/2 sliced 32.0 7.472 0.88 0.08
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    red bell pepper 1 sliced - - - -
    green bell pepper 1 sliced - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    white wine 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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