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Fresh Peaches With Sabayon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.6154
Energy (kCal)846.195
Carbohydrates (g)169.7627
Protein (g)19.2998
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    marsala wine 1/4 cup - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    peach 8 cups sliced peeled 480.48 117.5328 11.2112 3.08
    mint sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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