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Zabaione

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.0478
Energy (kCal)442.232
Carbohydrates (g)57.6636
Protein (g)10.7854
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    marsala 8 tablespoons - - - -
    vanilla 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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