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Italian Cream Cake With Nutty Cream Cheese Frosting

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)216.7068
Energy (kCal)4166.5467
Carbohydrates (g)503.9125
Protein (g)61.3371
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    shortening 1/2 cup 906.1 0.0 0.0 102.5
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    egg 5 separated 357.5 1.8 31.4 23.775
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    purpose flour 2 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    buttermilk 1 cup - - - -
    coconut 1 cup flaked 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    cream cheese 1 package softened - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    sugar 1 package sifted powdered - - - -
    pecan chopped 286.3467 53.663999999999994 5.8933 6.032

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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