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Cherry-Pistachio Biscotti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.1077
Energy (kCal)3782.078
Carbohydrates (g)611.1889
Protein (g)80.824
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    lime peel 2 teaspoons grated - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 1/4 cup cut 342.0 15.714 10.686 28.8
    tart cherry 3/4 cup dried 399.6 96.54 1.5 0.8759999999999999
    egg 3 beaten 214.5 1.08 18.84 14.265
    pistachio nut 1 1/4 1/4 861.0 41.7739 30.996 69.6795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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