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Watermelon Pudding or Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.2065
Energy (kCal)887.5774
Carbohydrates (g)198.8611
Protein (g)3.5605
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    watermelon juice 5 cups - - - -
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    cornstarch 1/2 cup 243.84 58.4128 0.1664 0.032
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    pistachio 2 tablespoons blanched chopped 86.1 4.1774 3.0996 6.9679
    chocolate 1/2 ounce semisweet grated 8.2214 1.3423 0.292 0.2041
    citron peel 3 tablespoons rinsed chopped candied - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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