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Italian Hot or Sweet Sausage Sandwiches

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)200.8697
Energy (kCal)4900.3284
Carbohydrates (g)51.6055
Total fats (g)427.7745
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Using a 5-quart crock pot, put onions, peppers, bouillon cubes and two cups of tomato juice in crock pot; turn on low. | 2. Brown sausage in frying pan; pierce with a fork a couple of times. | 3. After they are browned, put into crock pot. | 4. Add a little water to the drippings and add to the crock pot. | 5. After all the sausage is browned and the drippings are in the crock pot, add the rest of the tomato juice. | 6. Cover and cook on low for about 6 to 8 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 3 4708.2944 8.8451 193.91099999999997 426.332
    onion 2 sliced 128.0 29.888 3.52 0.32
    green bell pepper 2 sliced - - - -
    red bell pepper 2 sliced - - - -
    beef bouillon cube 6 2.1 0.012 0.342 0.066
    tomato juice 1 can 61.934 12.8604 3.0967 1.0565

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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