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Venetian Ice Cream Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.1904
Energy (kCal)365.2958
Carbohydrates (g)56.6935
Protein (g)6.8325
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee ice cream 1 quart softened - - - -
    butterscotch caramel sauce 3/4 cup - - - -
    pecan 3/4 cup chopped toasted 214.76 40.248000000000005 4.42 4.524
    vanilla ice cream 1 quart softened - - - -
    topping 1 container thawed whipped - - - -
    chocolate 2 packages - - - -
    milk chocolate candy bar 1 shaved 150.5358 16.4455 2.4125 8.6664
    pastry dough - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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