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Italian Tortini Di Riso Rice Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.6893
Energy (kCal)1708.3854
Carbohydrates (g)189.5138
Protein (g)51.373
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    arborio rice 1 cup - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    lemon 1/2 grated rind 0.6404 0.2058 0.0243 0.0066
    cinnamon 1 pinch ground - - - -
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    egg yolk 4 beaten 218.96 2.4412 10.7848 18.0472
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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