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Pasta with Tomato and Bacon

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.6274
Energy (kCal)939.2173
Carbohydrates (g)64.6293
Protein (g)40.6141
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 5 slices 583.8 1.7919999999999998 17.668 55.566
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    spaghetti 8 ounces 70.3067 15.6716 1.4515 1.2927
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    parsley 1 1/2 teaspoons 0.675 0.1187 0.0557 0.0148
    salt pepper to taste - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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