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Italian White Christmas Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)159.1395
Energy (kCal)8836.23
Carbohydrates (g)1840.3451
Total fats (g)76.3722
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt crisco an butter, then cool. | 2. Beat eggs and sugar. | 3. Add milk, vanilla, and anise extract. | 4. Add crisco/butter mix. | 5. Slowly add flower and baking powder. Work gently. | 6. Bake on cookie sheet 3-5 min on bottom rack, then 3-5 min on top rack. Bottoms should come out lightly brown. | 7. Let cookies cool, then ice with a mixture of powdered sugar and water. Add red and green food coloring to icing for a more festive look. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    crisco 2 cups - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    egg 6 429.0 2.16 37.68 28.53
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    milk 2 cups 297.68 23.3264 15.372 15.9576
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    anise extract 1 teaspoon - - - -
    flour 11 cups 6361.08 1392.6594 103.411 24.6796
    baking powder 11 teaspoons 26.818 14.0162 0.0 0.0
    sugar powdered - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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